Explore Project Topics on: IMPACT OF COOPERATIVE FARMING SOCIETY ON CASSAVA PRODUCTION

CHAPTER ONE INTRODUCTION 1.1 Background to the Study Nigeria has substantial economic potential in its‟ agricultural sector. However, despite the importance of agriculture in terms of employment creation, its potential for contributing to economic growth is far from being fully exploited (USAID, 2005). The agricultural sector has been the... Continue Reading

ABSTRACT This study examines the role of leadership participation in promoting cooperative. A survey method was used for the study 310 respondents were included in the study. They were member of Kaduna refinery petrochemical company (KRPC). A 18 item questionnaire was used for the study. The questionnaire was based on five likert scale. Three... Continue Reading

ABSTRACT This study examines the role of leadership participation in promoting cooperative. A survey method was used for the study 310 respondents were included in the study. They were member of Kaduna refinery petrochemical company (KRPC). A 18 item questionnaire was used for the study. The questionnaire was based on five likert scale. Three... Continue Reading

ABSTRACT The impact of agricultural marketing cooperative on sales promotion cannot be overemphasized. This has prompt the researcher to carryout a research work on the subject matter, the research started by introducing the subject matter in chapter one, background of the study, objectives of the study, research question, statement of the problem... Continue Reading

ABSTRACT The impact of agricultural marketing cooperative on sales promotion cannot be overemphasized. This has prompt the researcher to carryout a research work on the subject matter, the research started by introducing the subject matter in chapter one, background of the study, objectives of the study, research question, statement of the problem... Continue Reading

THE IN EDO STATE A CASE STUDY OF OREDO LOCAL GOVERNMENT AREA ABSTRACT The study focuses on the impact of cooperative societies on agricultural production in the rural setting of Edo state. Results obtained from the interview shows that credit disburse to the farmers... Continue Reading

IN EDO STATE A CASE STUDY OF OREDO LOCAL GOVERNMENT AREA ABSTRACT The study focuses on the impact of cooperative societies on agricultural production in the rural setting of Edo state. Results obtained from the interview shows that credit disburse to the farmers... Continue Reading

THE IMPACT OF COOPERATIVE FARMING SOCIETIES IN THE DEVELOPMENT OF AGRICULTURE: A CASE STUDY OF OREDO LOCAL GOVERNMENT AREA OF EDO STATE ABSTRACT The study focuses on the impact of cooperative societies on agricultural production in the rural setting of Edo state. Results obtained from the interview shows that credit disburse to the farmers... Continue Reading

ABSTRACT The study focuses on the impact of cooperative societies on agricultural production in the rural setting of Edo state. Results obtained from the interview shows that credit disburse to the farmers... Continue Reading

INTRODUCTION        This feasibility study is centered on cassava farming in oronigbe oriowo local government area, Edo State Nigeria, between January/March 2018.The business will be a own Eseosa cassava farm venture registered under coperate affair commission (CAC) business wholly owned by ME with the intention of recruiting young youths in... Continue Reading

ABSTRACT This study investigates the Role of Cooperatives in Poverty Alleviation. The study was based in the Federal Radio Corporation of Nigeria Kaduna Multipurpose Cooperative Society. The research review the literatures of related study and were duly acknowledge. Data were collected through constructed questionnaire and interview methods... Continue Reading

ABSTRACT  This study investigates the Role of Cooperatives in Poverty Alleviation. The study was based in the Federal Radio Corporation of Nigeria Kaduna Multipurpose Cooperative Society. The research review the literatures of related study and were duly acknowledge. Data were collected through constructed questionnaire and interview methods... Continue Reading

ABSTRACT This study finds out the Causes of the Ineffectiveness of the Cooperative Sector in Developing the Economy. The design chosen for this study is the survey design. This is a design in which a group of people or items are studied by collecting and analyzing data from people or items considered to be representatives of the entire group. The... Continue Reading

ABSTRACT This study finds out the Causes of the Ineffectiveness of the Cooperative Sector in Developing the Economy. The design chosen for this study is the survey design. This is a design in which a group of people or items are studied by collecting and analyzing data from people or items considered to be representatives of the entire group. The... Continue Reading

ABSTRACT An Optimized loan process management system is meant to store, update and help in the follow up of clients who are on loan program at Kitgum Cooperative Savings and Credit Society in loan department and store confidential information on them. This will also cater a newly accepted client under the department. It's in due course because of... Continue Reading

CHAPTER ONE INTRODUCTION 1.1 Background to the study Cassava was introduced into Central Africa from South America in the 16th century by the early Portuguese Explorers (Ohadike, 2007). It was probably the incapacitated slaves who introduced the cassava crop into southern Nigeria as they returned to the country from South America. Cassava however,... Continue Reading

IN ATIBA LOCAL GOVERNMENT  AREA OF OYO STATE 2007-2015 CHAPTER ONE 1.0 INTRODUCTION 1.1 BACKGROUND OF STUDY Atiba local government area of Oyo State in the western part of Nigeria is known for their agricultural practices; cassava is one of the agricultural products that... Continue Reading

ABSTRACT The proposed project topic above is centered on the critical needed for registration of both the individuals and the entire cooperate society as one of its outstanding members. Apart from... Continue Reading

ABSTRACT The organization uses manual file based system and traditional file system for managing and storing data, there are problems like data redundancy and inconsistency whereby the same information are duplicated in several files. The file-based system does not allow needed data to be retrieved in a convenient and efficient manner thus... Continue Reading

INTRODUCTION BACKGROUND OF THE STUDY Co-operative movement is a product of the different socio-economic conditions brought about by industrialization and a better forming economy in many of the advanced counties as well as the developing countries. Co-operatives have been used for effective mobilization of labour, combination of agro industrial... Continue Reading

INTRODUCTION BACKGROUND OF THE STUDY  Co-operative movement is a product of the different socio-economic conditions brought about by industrialization and a better forming economy in many of the advanced counties as well as the developing countries. Co-operatives have been used for effective mobilization of labour, combination of agro industrial... Continue Reading

ABSTRACT The fresh cassava were sources from Idodo in Nkanu Local Government of Enugu state. The weight of the cassava tuber were taken to be 31.50kg. After peeling and washing, it was divided into two equal parts which was 21.13kg for production of sample A and sample B respectively (edible and textile starch) which weighed 13.1kg. During this... Continue Reading

ABSTRACT The fresh cassava were sources from Idodo in Nkanu Local Government of Enugu state. The weight of the cassava tuber were taken to be 31.50kg. After peeling and washing, it was divided into two equal parts which was 21.13kg for production of sample A and sample B respectively (edible and textile... Continue Reading

ABSTRACT The fresh cassava were sources from Idodo in Nkanu Local Government of Enugu state. The weight of the cassava tuber were taken to be 31.50kg. After peeling and washing, it was divided into two equal parts which was 21.13kg for production of sample A and sample B respectively (edible and textile starch) which weighed 13.1kg. During this... Continue Reading

ABSTRACT The effect of thrift and credit society on enhancing members’ living standard cannot be overemphasized. This has prompt the researcher to carryout a research work on the subject matter, the research started by introducing the subject matter in chapter one, background of the study, objectives of the study, research question,... Continue Reading

ABSTRACT The effect of thrift and credit society on enhancing members’ living standard cannot be overemphasized. This has prompt the researcher to carryout a research work on the subject matter, the research started by introducing the subject matter in chapter one, background of the study, objectives of the study, research question,... Continue Reading

TABLE OF CONTENT Title page i Certification ii Dedication iii Acknowledgement iv Table of content v CHAPTER ONE 1.0 Introduction 1 1.1 statement of the proble 3 1.2 objective of the study 3 1.3 Research work is normomed to the course study in references to ejigbo osun state 4 1.4 Limitation of study 5 1.5 Significance of the study 6 1.6 Research... Continue Reading

THE CONTRIBUTION OF AGRICULTURE COOPERATIVE SOCIETIES TO FOOD PRODUCTION (A CASE STUDY SELECTED AGRICULTURAL COOPERATIVE SOCIETIES IN ENUGU NORTH LOCAL GOVERNMENT AREA, ENUGU STATE) ABSTRACT Modern form of Co-operative leaves their origin in the tension and opportunities created by industrialization and urbanization in the nineteenth Century in... Continue Reading