Explore Project Topics on: hanging shelf

CONSTRUCTION OF STEEL SHELF (BOOK SHELF) ABSTRACT The steel – shelf was constructed at the mechanical engineering workshop of the institute. It was done by first of all marking out the dimension with scribers, cutting, welding, filing, assembling and painting. The methodology involved the preliminary calculation of the total surface area of the... Continue Reading

ABSTRACT The aim of this project was to acquire the constructional and fabrication knowledge by we, the students of chemical engineering by constructing a steel bookshelf. This work exposed us to many things like material for engineering and their requirements. It also exposed us to other fields of engineering like... Continue Reading

ABSTRACT Bookshelf, a Mechanical arrangement of materials were documents are stored, it could be made with metal or wood.  But this one is fabricated with metal. The type of metal used in the fabrication is mild steel and square baluters. The undismountable bookshelf which has five partitions and four compartment under went many process namely,... Continue Reading

ABSTRACT Bookshelf, a Mechanical arrangement of materials were documents are stored, it could be made with metal or wood. But this one is fabricated with metal. The type of metal used in the fabrication is mild steel and square baluters. The undismountable bookshelf which has five partitions and four compartment under went many process namely, the... Continue Reading

ABSTRACT In this construction of metal shelf, mild steel was chosen due to its inherit duties. The undismountable metal shelf, which has four compartments and four partition was constructed under the following processes. This  includes drawing and dimensioning of the proposal metal. Metal shelf, market surveying and procurement of the needed... Continue Reading

CONSTRUCTION OF STEEL – SHELF ABSTRACT The steel-shelf was constructed at the mechanical Engineering workshop of the Institute. The first step taken in the fabrication of the shelf was the selection of the material suitable for the construction; mild steel was chosen. The construction has the following steps: drawing and dimensioning of the... Continue Reading

ABSTRACT In this construction of metal shelf, mild steel was chosen due to its inherit duties. The undismountable metal shelf, which has four compartments and four partition was constructed under the following processes. This includes drawing and dimensioning of the proposal metal. Metal shelf, market surveying and... Continue Reading

ABSTRACT The steel-shelf was constructed at the mechanical engineering workshop of the institute. It was done by first of all making out the dimension with the scribers, cutting, wielding, dittoing, assembling and painting. The method ology involved the preliminary calculation of the total surface area of the two mili... Continue Reading

ABSTRACT           A bookshelf is a component fabricated for the purpose of storing or packaging books, files and other important documents.           The main aim of constructing this project is to produce a wooden bookshelf which will provide a lasting solution to the problem facing libraries, offices, churches and homes in... Continue Reading

DESIGN AND CONSTRUCTION OF A METALLIC BOOK SHELF ABSTRACT This project aims at designing and constructing a book metallic shelf hose capability will be to contain different standard sizes of books at minimum paces. What is taken into consideration in this project are the cost of its production, processes, and maintenance. Other considerable... Continue Reading

ABSTRACT This project aims at designing and constructing a book metallic shelf hose capability will be to contain different standard sizes of books at minimum paces. What is taken into consideration in this project are the cost of its production, processes, and maintenance. Other considerable factors are the functional aspect of the... Continue Reading

ABSTRACT This project aims at designing and constructing a book metallic shelf hose capability will be to contain different standard sizes of books at minimum paces. What is taken into consideration in this project are the cost of its production, processes, and maintenance. Other considerable factors are the functional aspect of the... Continue Reading

ABSTRACT This research was carried out to study the influence of three cooking methods (frying, smoking and roasting) on the physicho-chemical properties and the shelf – life of snail meat (Achachatina marginata). The snail meat was first washed using different washing agents (lime, alum, salt and ash) and through sensory evaluation, the best... Continue Reading

The work was done to determine the effects of baking temperature on the proximate, micronutrient, microbial and sensory properties of bread. The breads were baked at four different temperatures of 190, 200, 210 and 220 0C for BT1, BT2, BT3 and BT4 respectively. The protein ranged from 10.53% to 12.42% and a significant (p < 0.05) difference... Continue Reading

The work was done to determine the effects of baking temperature on the proximate, micronutrient, microbial and sensory properties of bread. The breads were baked at four different temperatures of 190, 200, 210 and 220 0C for BT1, BT2, BT3 and BT4 respectively. The protein ranged from 10.53% to 12.42% and a significant (p < 0.05) difference... Continue Reading

ABSTRACT Locally brewed beer (sorghum beer) is an indigenous alcohol average. It is produced mainly from sorghum grain (Sorghum vulgare ) and the process of brewing involves malting, mashing, souring, fermentation and packaging. Locally brewed beer without hops has a short shelf-life. The aqueous extract of a tropical plant, bitter-leaf was used... Continue Reading

CHAPTER ONE 1.0 GENERAL INTRODUCTION 1.1 Background Fish and fisheries products serve as significant sources of food and incomes for numerous people, particularly those from developing countries (FAO, 2018). Fish is highly nutritious, containing approximately 70-84% water; 15-24% protein; 0.1-22% fat; 1-2%, minerals; 0.5% calcium; 0.25%... Continue Reading

THE USE OF BITTERLEAF ( VERNONIA AMYGDALINA ) EXTRACT AS A MEANS OF EXTENDING THE SHELF-LIFE OF LOCALLY BREWED SORGHUM BEER                                         ABSTRACT Locally brewed beer (sorghum beer) is an indigenous alcohol average. It is produced mainly from sorghum grain ( Sorghum vulgare )  and... Continue Reading

ABSTRACT Locally brewed beer (sorghum beer) is an indigenous alcohol average. It is produced mainly from sorghum grain (Sorghum vulgare ) and the process of brewing involves malting, mashing, souring, fermentation and packaging. Locally brewed beer without hops has a short shelf-life. The aqueous extract of a tropical plant, bitter-leaf was used... Continue Reading

ABSTRACT Locally brewed beer (sorghum beer) is an indigenous alcohol average. It is produced mainly from sorghum grain (Sorghum vulgare ) and the process of brewing involves malting, mashing, souring, fermentation and... Continue Reading