Explore Project Topics on: effec of organic and inoganic fertilizer on the growth of okra and the yeild

A BST RA CT Green house experiment was conducted to study the effects of organic manure, lime and  inorganic fertilizer on the nodulation and growth of Soybean (Glycine max(L) merrill) on an  acid ultisol in southeastern Nigeria.  The organic manure was poultry manure, the lime was commercial lime and the inorganic  fertilizer was NPK(15 : 15:... Continue Reading

ABSTRACT A field experiment was conducted at the crop pavilion, Faculty of Agriculture, University of Ilorin, Ilorin in the southern Guinea savannah ecology to determine the effect of NPK fertilizer application on the growth and yield of three cucumber varieties. The experiment was designed as a 3x5 factorial in RCBD, arranged in split-plots and... Continue Reading

ABSTRACT A field experiment was conducted at the crop pavilion, Faculty of Agriculture, University of Ilorin, Ilorin in the southern Guinea savannah ecology to determine the effect of NPK fertilizer application on the growth and yield of three cucumber varieties. The experiment was designed as a 3x5 factorial in RCBD, arranged in split-plots and... Continue Reading

A statistical analysis on the effect of NPK fertilizer on crop growth (a case study of MichaelOpara University of agriculture, UmuahiaAbia state) CHAPTER ONE Introduction 1.1.  Background of the study Agriculture is a cardinal sector in the economy of any nation. Fertilizer application has over the period been essential in the effective growth of... Continue Reading

TABLE OF CONTENT: i.      Acknowledgement ii.      Abstract iii.      Objective iv.      Introduction v.      Hypothesis vi.      Material &Method vii.      Data Result viii.      Discussion ix.      Conclusion x.      Recommendation xi.      Reference Cited  ... Continue Reading

ABSTRACT The Lake Victoria Basin (LVB) supports one of the poorest and most populous rural populations in the East Africa region. The increase in population and the dipping fish population, has forced the community around the Lake Victoria to seek alternative sources to complement their daily food needs. This has made large scale farming for food... Continue Reading

ABSTRACT  The Lake Victoria Basin (LVB) supports one of the poorest and most populous rural populations  in the East Africa region. The increase in population and the dipping fish population, has forced  the community around the Lake Victoria to seek alternative sources to complement their daily  food needs. This has made large scale farming... Continue Reading

ABSTRACT A plot    experiment    was  carried  out  at  the  at  the  Teaching   and  Research   farms, Ladoke Akintola University , Ogbomosho Nigeria to evaluate the response of Amaranthus (Amaranthus   cruentus) to   single   and   combine   application   of   manure     and   fertilizer   at recommended ... Continue Reading

ABSTRACT A plot experiment was carried out at the at the Teaching and Research farms, Ladoke Akintola University , Ogbomosho Nigeria to evaluate the response of Amaranthus (Amaranthus cruentus) to single and combine application of manure and fertilizer at recommended rate of 60 kg/ha. Six treatments introduce were T0=zero... Continue Reading

ABSTRACT A plot    experiment    was  carried  out  at  the  at  the  Teaching   and  Research   farms, Ladoke Akintola University , Ogbomosho Nigeria to evaluate the response of Amaranthus (Amaranthus   cruentus) to   single   and   combine   application   of   manure     and   fertilizer   at recommended ... Continue Reading

ABSTRACT This research was carried out to determine the effects of three organic fertilizers namely: cattle dung, poultry droppings and pig excreta on the growth of fingerlings of Clarias gariepinus. A total of 120 fingerlings of average length (15.3±2.10)cm and weight (34.2±8.73)g were used for the study. The fingerlings were subjected to three... Continue Reading

This research work was carried out to determine the effects of three organic fertilizers namely: cattle dung, poultry droppings and pig excreta on the growth of fingerlings of clarias gariepinus. A total of 120 fingerlings of average length (15.3+2.10) cm and weight (34.2+8.73)g were used for the study. Table oc content Chapter one Chapter two... Continue Reading

ABSTRACT This research was carried out to determine the effects of three organic fertilizers namely:  cattle dung, poultry droppings and pig excreta on the growth of fingerlings of Clarias gariepinus.  A total of 120 fingerlings of average length (15.3±2.10)cm and weight (34.2±8.73)g were used for the study.  The fingerlings were subjected to... Continue Reading

This research work was carried out to determine the effects of three organic fertilizers namely: cattle dung, poultry droppings and pig excreta on the growth of fingerlings of clarias gariepinus. A total of 120 fingerlings of average length (15.3+2.10) cm and weight (34.2+8.73)g were used for the study.  Table oc content Chapter one  Chapter... Continue Reading

ABSTRACT The experiment was conducted at the Faculty of Agriculture, University of Benin, Ugbowo Campus Benin City Nigeria. The experiment was conducted under rain fed condition during the early cropping season (March to November) of the year 2013. The experimental design was the Randomized Complete Block Design (RCBD) with yam and egusi-melon as... Continue Reading

ABSTRACT The experiment was conducted using Brachiara murandu (paliside grass) to determine the Emergence potential of Brachiara murandu as influence by different fertilizer rates in northern guinea savanna of Nigeria. The experiment consisted of six treatments NPK 0-0-0 Kg ha-1 (control),  NPK 20 Kg ha-1, NPK 40 Kg ha-1, NPK 60 Kg ha-1, NPK 80... Continue Reading

ABSTRACT The experiment was conducted using Brachiara murandu (paliside grass) to determine the Emergence potential of Brachiara murandu as influence by different fertilizer rates in northern guinea savanna of Nigeria. The experiment consisted of six treatments NPK 0-0-0 Kg ha-1 (control), NPK 20 Kg ha-1, NPK 40 Kg ha-1, NPK 60 Kg ha-1, NPK 80 Kg... Continue Reading

TABLE OF CONTENT:       i.      Acknowledgement --------------------------------------------------------------- 3     ii.      Abstract ----------------------------------------------------------------------------- 4         iii.      Objective---------------------------------------------------------------------------- 4  ... Continue Reading

The results found in this study have implications for local Nigerian food producers, retailers, other participants of the food sector, and government food policy makers. In this thesis the demand analysis for onion, peppers, fresh okra and tomato in Nigeria was conducted using General Household Survey data collected by the World Bank and the... Continue Reading

The results found in this study have implications for local Nigerian food producers, retailers, other participants of the food sector, and government food policy makers. In this thesis the demand analysis for onion, peppers, fresh okra and tomato in Nigeria was conducted using General Household Survey data collected by the World Bank and the... Continue Reading

Non-leafy vegetables are highly perishable products and require good processing treatment to prevent post-harvest losses and non-bioavailable nutrient in dry or processed food. This study was carried out to determine the effect of shade and oven drying on the nutrient and microbial quality of lady’s finger okra (Abelmoschus esculentus).... Continue Reading

Non-leafy vegetables are highly perishable products and require good processing treatment to prevent post-harvest losses and non-bioavailable nutrient in dry or processed food. This study was carried out to determine the effect of shade and oven drying on the nutrient and microbial quality of lady’s finger okra (Abelmoschus esculentus).... Continue Reading

Non-leafy vegetables are highly perishable products and require good processing treatment to prevent post-harvest losses and non-bioavailable nutrient in dry or processed food. This study was carried out to determine the effect of shade and oven drying on the nutrient and microbial quality of lady’s finger okra (Abelmoschus esculentus).... Continue Reading

ABSTRACT The components of yield of okra fruits in terms of fruit length, weight, number seeds, number grooves and weight in Udoh and Okada markets in Ovia South West Local Government Area of Edo State investigated. The average length of okra... Continue Reading

ABSTRACT This study was conducted to investigate the level of translocation of heavy metals in vegetables(spinach and okra) with soils samples from farmlands irrigated with Nasarawa Toto River Bank water in Nasarawa state Nigeria. Using atomic absorption spectrophotometry(AAS), concentrations of Pb, Cd and Cr are determined in ten different... Continue Reading

ABSTRACT This study was conducted to investigate the level of translocation of heavy metals in vegetables(spinach and okra) with soils samples from farmlands irrigated with Nasarawa Toto River Bank water in Nasarawa state Nigeria. Using atomic absorption spectrophotometry(AAS), concentrations of Pb, Cd and Cr are determined in ten different... Continue Reading

TABLE OF CONTENTS Cover Page – – – – – – – – – – Title Page – – – – – – – – – – Certification – – – – – – – – – – Dedication – – – – – – – – – – Acknowledgement – – – – – – – – – Abstract – – – – – – – – – – Table of Content –... Continue Reading

Fertilizer Outlook in Africa Presentation with the surge in climate and supply crises with wars in Ukraine and Russia... Continue Reading

ABSTRACT The isolation, identification and characterization of bacteria from organic waste were carried out. Sawdust waste (plant organic waste source) and abattoir waste water (animal organic waste source) samples were collected. The media used were nutrient agar for total aerobic plate count, McConkey agar for coliform count and cellulolytic... Continue Reading

ABSTRACT The isolation, identification and characterization of bacteria from organic waste were carried out. Sawdust waste (plant organic waste source) and abattoir waste water (animal organic waste source) samples were collected. The media used were nutrient agar for total aerobic plate count, McConkey agar for coliform count and cellulolytic... Continue Reading