ABSTRACT A study was conducted to determine the presence of Salmonella species in Frozen Foods in Owerri in August, 2000. A total of 30 Food samples were collected from the different market in ten different locations in Owerri and examined for the presence of... Continue Reading

ABSTRACT This project works made emphasis on the marketing of frozen fish. The object of this study is find out the marketing of frozen fish problem faced by the marketer and the entire people of Udi local government area of Enugu state. Questionnaire was used to elicit information from most marketers and other related people of Udi local... Continue Reading

ABSTRACT This project works made emphasis on the marketing of frozen fish. The object of this study is find out the marketing of frozen fish problem faced by the marketer and the entire people of Udi local government area of Enugu state. Questionnaire was used to elicit information from most marketers and other related people of Udi local... Continue Reading

TABLF OF CONTENTS TITLE PAGE DECLARATION CERTIFICATION DEDICATION ACKNOWLEDGEMENT ABSTRACT TABLE OF CONTENTS LIST OF TABLES LIST OF FIGURES LIST OF PLATES CHAPTER ONE: INTRODUCTION   CHAPTER TWO: LITERATURE REVIEW CHAPTER THREE: MATERIALS AND METHODS COLLECTION OF SPECIMEN C COLLECTION OF BLOOD -i HAEMATOCRIT DETERMINATION   HEMOGLOBIN... Continue Reading

ABSTRACT Application of Hazard Analysis and Critical Control Point (ITJCCP) of seven species of smoke fish at various locations around Shiroro Lake were evaluated. A Traditional Smoking Kiln and an Improved Traditional Smoking Kiln (control experiment),. This experiment was carried out for a period of sixteen weeks, using six hundred and seventy... Continue Reading

Fish a good source of Protein is susceptible to contamination because of their soft tissues and the aquatic environment. They can be contaminated at any point from farm to fork via many means. It is a major public health concern that consumers assume that fish caught fresh from the wild or processed is totally safe. This study therefore seeks to... Continue Reading

Fish a good source of Protein is susceptible to contamination because of their soft tissues and the aquatic environment. They can be contaminated at any point from farm to fork via many means. It is a major public health concern that consumers assume that fish caught fresh from the wild or processed is totally safe. This study therefore seeks to... Continue Reading

ABSTRACT This study evaluated the nutritive and organoleptic properties of three fish species processed using three methods, sun-drying, smoking and trying in Ailara fishing community of Asa Reservoir in Kwara State. Sun-dried Oreochromis niloticus, Clarias gariepinus and Hydrocynus forskahlii is on the average more nutritive and better preserved... Continue Reading

 ABSTRACT This study evaluated the nutritive and organoleptic properties of three fish species processed using three methods, sun-drying, smoking and trying in Ailara fishing community of Asa Reservoir in Kwara State. Sun-dried Oreochromis niloticus, Clarias gariepinus and Hydrocynus forskahlii is on the average more nutritive and better... Continue Reading

IN (A CASES STUDY OF AFIKPO NORTH L. G. A OF EBONYI STATE NIGERIA) ABSTRACT This study examines critically constraints to marketing fish and fish product by farmers in Afikpo north l. g. a of Ebonyi state. It has been observed that fish marketing in Afikpo north l. g. a of Ebonyi state... Continue Reading

ABSTRACT This study was conducted to evaluate the socio-economic analysis of small scale fish farming enterprise of the Lagos state fish farming estate in Ikorodu, Nigeria. The primary data were obtained from 60 respondents with structured interview guides, which were selected using simple sampling techniques. The results reveals that the majority... Continue Reading

ABSTRACT This study was conducted to evaluate the socio-economic analysis of small scale fish farming enterprise of the Lagos state fish farming estate in Ikorodu, Nigeria. The primary data were obtained from 60 respondents with structured interview guides, which were selected using simple sampling techniques. The results reveals that the majority... Continue Reading

ABSTRACT The seeds of a tropical fruit Carica papaya have been proven to have anthelminthic activity. The main component in the seeds responsible for this activity is Benzyl isothiocyanate. It is effective against parasites such Ascaris lumbricoides, Strongyloides stercoralis, Taenia saginata and so on. The research focus on formulating an... Continue Reading

ABSTRACT The seeds of a tropical fruit Carica papaya have been proven to have  anthelminthic activity. The main component in the seeds responsible for this  activity is Benzyl isothiocyanate. It is effective against parasites such Ascaris  lumbricoides, Strongyloides stercoralis, Taenia saginata and so on. The  research focus on formulating an... Continue Reading

EXECUTIVE SUMMARY Denaks Frozen Foods is a start-up in the heart of Jamestown (Accra, Ghana) which seeks to provide its customers (rich, middle-class and poor) with frozen foods. There are a variety of products it serves to the market. These products include fish, gizzard, chicken, and sausages. Dede Nakoh, the owner of the company, started the... Continue Reading

ABSTRACT Twenty samples of frozen chicken from five different sellers were analyzed to determine their bacteriological load; the samples were collected from Gwagwalada market. All the frozen chicken samples from the five sellers examined were contaminated with some bacterial... Continue Reading

ABSTRACT Commonly sold vegetables within the Abuja Municipal Area Council, FCT Abuja were investigated for the prevalence of parasitic eggs. A total of 225 vegetable samples were collected and investigated for the presence of these parasites using standard methods, and quite a number of them were positive. Results obtained showed the parasitic... Continue Reading

ABSTRACT Commonly sold vegetables within the Abuja Municipal Area Council, FCT Abuja were investigated for the prevalence of parasitic eggs. A total of 225 vegetable samples were collected and investigated for the presence of these parasites using standard methods, and quite a number of them were positive. Results obtained showed the parasitic... Continue Reading

INTRODUCTION Chlamydiae are small gram-negative obligate intracellular microorganisms that preferentially infect squamocolumnar epithelial cell (www. Google. Com.2010).  Chlamydia is the most prevalent sexually transmitted disease resulting in urethritis, with frequencies exceeding those of Neisseria gonorrhoeae.  In the United State for... Continue Reading

INTRODUCTION Chlamydiae are small gram-negative obligate intracellular microorganisms that preferentially infect squamocolumnar epithelial cell (www. Google. Com.2010). Chlamydia is the most prevalent sexually transmitted disease resulting in urethritis, with frequencies exceeding those of Neisseria gonorrhoeae. In the United State for instance,... Continue Reading