Project Request: effect of different packing materials on the shelf life of product using tomato as a case study

More Details
Department: microbiology
Level :
Status: APPROVED
Delivery :Soft Copy

Related Works

CHAPTER ONE 1.0 GENERAL INTRODUCTION 1.1 Background Fish and fisheries products serve as significant sources of food and incomes for numerous people, particularly those from developing countries (FAO, 2018). Fish is highly nutritious, containing approximately 70-84% water; 15-24% protein; 0.1-22% fat; 1-2%, minerals; 0.5% calcium; 0.25%... Continue Reading
ABSTRACT Marketing strategies have been the effective tools available for organization in achieving the marketing goals and objectives. It serves as a determinant for a product movement along the product life cycle curve (Product Life Cycle ). Telecommunication industries is not left out, an attempts is made to evaluate the extend to which the... Continue Reading
ABSTRACT Marketing strategies have been the effective tools available for organization in achieving the marketing goals and objectives. It serves as a determinant for a product movement along the product life cycle curve (Product Life Cycle ). Telecommunication industries is not left out, an attempts is made to evaluate the extend to which the... Continue Reading
THE EFFECT OF PRODUCT LIFE CYCLE ON ORGANIZATION SALES (A CASE STUDY OF UNILEVER NIGERIA PLC ABA BRANCH) ABSTRACT The research was conducted on the basis of an analysis of the marketing effect of product life cycle in achieving organizational sales objective of Unilever Nigeria Plc, Aba Abia state. The objectives were stated to ascertain and... Continue Reading
ABSTRACT This research was carried out to study the influence of three cooking methods (frying, smoking and roasting) on the physicho-chemical properties and the shelf – life of snail meat (Achachatina marginata). The snail meat was first washed using different washing agents (lime, alum, salt and ash) and through sensory evaluation, the best... Continue Reading
(A CASE STUDY OF MTN NIGERIA ILORIN) TABLE OF CONTENT 1.1 Background of the Study 1.2 Statement of Problem 1.3 Research Questions: 1.4 Research Objectives 1.5 Research Hypotheses 1.6 Significance of the Study 1.7 Scope of the Study 1.8 Definition of Key Terms CHAPTER TWO LITERATURE REVIEW... Continue Reading
ABSTRACT Locally brewed beer (sorghum beer) is an indigenous alcohol average. It is produced mainly from sorghum grain (Sorghum vulgare ) and the process of brewing involves malting, mashing, souring, fermentation and packaging. Locally brewed beer without hops has a short shelf-life. The aqueous extract of a tropical plant, bitter-leaf was used... Continue Reading
THE USE OF BITTERLEAF ( VERNONIA AMYGDALINA ) EXTRACT AS A MEANS OF EXTENDING THE SHELF-LIFE OF LOCALLY BREWED SORGHUM BEER                                         ABSTRACT Locally brewed beer (sorghum beer) is an indigenous alcohol average. It is produced mainly from sorghum grain ( Sorghum vulgare )  and... Continue Reading
ABSTRACT Locally brewed beer (sorghum beer) is an indigenous alcohol average. It is produced mainly from sorghum grain (Sorghum vulgare ) and the process of brewing involves malting, mashing, souring, fermentation and packaging. Locally brewed beer without hops has a short shelf-life. The aqueous extract of a tropical plant, bitter-leaf was used... Continue Reading
ABSTRACT Locally brewed beer (sorghum beer) is an indigenous alcohol average. It is produced mainly from sorghum grain (Sorghum vulgare ) and the process of brewing involves malting, mashing, souring, fermentation and... Continue Reading
CONSTRUCTION OF STEEL SHELF (BOOK SHELF) ABSTRACT The steel – shelf was constructed at the mechanical engineering workshop of the institute. It was done by first of all marking out the dimension with scribers, cutting, welding, filing, assembling and painting. The methodology involved the preliminary calculation of the total surface area of the... Continue Reading
CHAPTER ONE INTRODUCTION Many reservoirs are comprised of relatively young sediments, which are so poorly consolidated that sand will be produced along with the reservoir fluids unless the production rate is reduced significantly. Sand production leads to many numerous production problems including erosion of down hole tubular, valves, fitting and... Continue Reading
A CASE STUDY OF NIGERIAN BREWRIES PLC, ABA ABSTRACT This research is intended to apprise the development and marketing of a new product as company life wire by Nigerian Breweries Plc, Aba. This project has been divided into five chapters .chapter one deals with the background of... Continue Reading
  ABSTRACT The aim of this research is to analyzed and compare the life cycle cost of alternative root covering materials, Zink coat roofing sheet materials, corrugated Asbestos cement roofing materials, concrete decked roof materials, and long span aluminum roofing materials were considered in this research work with the objectives to determine... Continue Reading
ABSTRACT The ability of leaf powder and leaf extract of Ocimum gratissimum plant to preserve tomatoes (Solanum lycopersicum) from early spoilage was investigated in this study. Mixed cultures of tomatoes purchased from a retail outlet in Ogun, Southwestern Nigeria, were treated with the powder and some with the leaf extract of Ocimum gratissimum... Continue Reading
ABSTRACT The ability of leaf powder and leaf extract of Ocimum gratissimum plant to preserve tomatoes (Solanum lycopersicum) from early spoilage was investigated in this study. Mixed cultures of tomatoes purchased from a retail outlet in Ogun, Southwestern Nigeria, were treated with the powder and some with the leaf extract of Ocimum gratissimum... Continue Reading
ABSTRACT  The ability of leaf powder and leaf extract of Ocimum gratissimum plant to preserve tomatoes (Solanum lycopersicum) from early spoilage was investigated in  this study. Mixed cultures of tomatoes purchased from a  retail outlet in Ogun, Southwestern Nigeria, were treated with  the powder  and  some  with  the  leaf  extract ... Continue Reading
CHAPTER ONE INTRODUCTION 1.1      1.1  BACKGROUND OF THE STUDY Tomato (Lycopersiconesculentum Mill.) is one of the vegetables with the highest production in the world and its production is increasing all over the world. Tomato is rich in minerals, vitamins, essential amino acids, sugars and dietary fibers (Ayandiji et al., 2011). World... Continue Reading
SYNOPSIS In any planned economy of the world, the issue of high cost of building material cannot be over-emphasized. There should be a regulatory bodies or agencies of government with the view to achieve harmonic development in real property market in such a way and manner as to promote economic growth and satisfaction to the terming population... Continue Reading
ABSTRACT This project (research) work is titled “Effect of Materials Management on resource utilization in Organizationâ€. The researcher carried on investigation to determine the impact of effect of materials management on resource utilization in organization as it affect organization’s productivity and output in the field of... Continue Reading
whatsappWhatsApp Us