MARKETING AND ORGANIZATIONAL PERFORMANCE IN SELECTED HOTELS IN KAMPALA- UGANDA

  • Type: Project
  • Department: Tourism and Hospitality
  • Project ID: TAH0020
  • Access Fee: ₦5,000 ($14)
  • Pages: 56 Pages
  • Format: Microsoft Word
  • Views: 452
  • Report This work

For more Info, call us on
+234 8130 686 500
or
+234 8093 423 853

TABLE OF CONTENTS

DECLARATION ............................................................................................................................................ i

APPROVAL .................................................................................................................................................. ii

DEDICATION ............................................................................................................................................. iii

ACKNOWLEDGEMENT ............................................................................................................................ iv

LIST OF ACRONYMS ........................................ ~ ........................................................................................ v

TABLE OF CONTENTS ............................................................................................................................. vi

CHAPTER ONE ........................................................................................................................................... 1

1.1 Background of the study ......................................................................................................................... 1

1.2 Statement of the Problem ....................................................................................................................... 4

1.4 Objectives of the Study .......................................................................................................................... 5

1.4.1 General Objective ...................................................... : ......................................................................... 5

1 .4 Objectives of the Study ........................................................................................................... : .............. 5

1.4.1 General Objective ................................................................................................................................ 5

1.4.2 Specilic Objectives of the Study ......................................................................................................... 5

1.4 Research Questions ................................................................................................................................ 5

1.5 Hypothesis .............................................................................................................................................. 6

1.5. Scope of the Study ................................................................................................................................. 6

1.5 .I Geographical scope of the study .......................................................................................................... 6

1.5 .2 Theoretical Scope ................................................................................................................................ 6

1.5 .3 Content of the study ............................................................................................................................. 6

1.5.4 Time Scope .......................................................................................................................................... 7

1.6 Significance of the Study ........................................................................................................................ 7

1.7 Definitions of key terms ......................................................................................................................... 7

1.8 Conceptual Framework ................................................ v ......................................... ~ .............................. 8

CHAPTER TWO .......................................................................................................................................... 9

I XI'! 'R t I'll R I: RJ·:V I EW ............................................................................................................................. 9

CHAPTER 'I'll REE .................................................................................................................................... 22

METHODOLOGY ..................................................................................................................................... 22

3.1 Research Design ................................................................................................................................... 22

3.2 Study Population .................................................................................................................................. 22

vi

3.3 Sample Size .......................................................................................................................................... 22

3.4 Sampling Procedure .............................................................................................................................. 23

3.5 Data Sources ......................................................................................................................................... 24

3.5 .1 Primary Data ...................................................................................................................................... 24

3.5 .2 Secondary data ................................................................................................................................... 24

3.6 Datn < inthcring procedures .................................................................................................................. 24

,3,6.1 Jnter'ICVS .......................................................................................................................................... 24

3.6.2 Questionnaires ................................................................................................................................... 24

3. 7 Document Analysis .............................................................................................................................. 25

3.8 Data procedures .................................................................................................................................... 25 •

3.8.1 Before data gathering ........................................................................................................................ 25

3.8.2 During the data gathering .................................................................................................................. 25

3.8.3 After data gathering ........................................................................................................................... 25

3.9 Data Processing and Analysis .............................................................................................................. 25

3.8 Ethical considerations ........................................................................................................................... 26

3.10 Limitation of the study ....................................................................................................................... 26

CHAPTER FOUR ...................................................................................................................................... 28

PRESENTATIONS INTEPRETATIONS AND ANALYSiS OF DATA ................................................. 28

4.0 profile of' the respondents ..................................................................................................................... 28

4.1 The level oi' c/Tcclivencss of marketing in selected hotels in Uganda .................................................. 29

CHAPTER FIVE ........................................................................................................................................ 33

SUMMARY OF THE FINDINGS, CONCLUSION AND RECOMMENDATIONS .............................. 33

5.1 Profile of respondents ........................................................................................................................... 33

5.2 Discussion of the Findings ................................................................................................................... 33

5.2.1 Findings on the level of effectiveness of marketing in selected hotels in Uganda ............................ 33

5.2 The Causes of poor organization performance selected hotels in Uganda ........................................... 34

5.2.1 Findings on the strategies that can be adopted to improve marketing and organizational perfonnance

in hotels ...................................................................................................................................................... 35

5.3 Conclusion ............................................................................................................................................ 36

5.4 Reconu11endations ................................................................................................................................ 37

5.5 Areas of Further Research ............................................ _.~······································································ 38

REFERENCES ........................................................................................................................................... 39


MARKETING AND ORGANIZATIONAL PERFORMANCE IN SELECTED HOTELS IN KAMPALA- UGANDA
For more Info, call us on
+234 8130 686 500
or
+234 8093 423 853

Share This
  • Type: Project
  • Department: Tourism and Hospitality
  • Project ID: TAH0020
  • Access Fee: ₦5,000 ($14)
  • Pages: 56 Pages
  • Format: Microsoft Word
  • Views: 452
Payment Instruction
Bank payment for Nigerians, Make a payment of ₦ 5,000 to

Bank GTBANK
gtbank
Account Name Obiaks Business Venture
Account Number 0211074565

Bitcoin: Make a payment of 0.0005 to

Bitcoin(Btc)

btc wallet
Copy to clipboard Copy text

500
Leave a comment...

    Details

    Type Project
    Department Tourism and Hospitality
    Project ID TAH0020
    Fee ₦5,000 ($14)
    No of Pages 56 Pages
    Format Microsoft Word

    Related Works

    TABLE OF CONTENTS DECLARATION ............................................................................................................................................ i APPROVAL .................................................................................................................................................. ii DEDICATION... Continue Reading
    TABLE OF CONTENTS D ECLARA TI 0 N ............................................................................................................................... i APPROVAL ...................................................................................................................................... ii DEDI CA TI 0 N... Continue Reading
    ABSTRACT This study established the relations between customer relations management and level of productivity in selected hotels in selected divisions in Nakawa Kampala, central Uganda. The study was guided by four objectives, (i) profile of respondents (ii) extent of customer relations (iii)) level of productivity and (iv) whether there was... Continue Reading
    TABLE OF CONTENTS DECLARATION ........................................................................................................................................................ i APPROVAL... Continue Reading
    ABSTRACT The research established the relationship between Corporate social Responsibility and Organizational performance in Total Kampala Limited. The study was guided by the following objectives: l )To determine the level of Corporate social Responsibility in Total Kampala Limited; 2) to determine the level of Organizational performance in Total... Continue Reading
    TABLE OF CONTENTS DECLARATION .................................................................................................................... i APPROVAL SHEET ............................................................................................................... ii DEDICATION... Continue Reading
    ABSTRACT  The study intended to establish the relationship between Customer care and organisational performance of selected tour and travel companies in Kampala, Uganda. it was guided by the following objectives; (a) To determine the profile of the respondent (b) to determine how communication influences the organizational performance; (c) to... Continue Reading
    TABLE OF CONTENTS DECLARATION .................................................................................................. i APPROVAL ....................................................................................................... ii DEDICATION... Continue Reading
    ABSTRACT.  The researcher intends to find out the impact of deviant behavior on academic performance of secondary school students in makindye division, Kampala district Uganda. This research has not been done before so the researcher hopes to get better solutions to be used by stakeholders to solve the challenges. the researcher conducted his... Continue Reading
    TABLE OF CONTENTS DECLARATION APPROVAL ii DEDICATION iii ACKNOWLEDGEMENT iv TABLE OF CONTENTS v ABSTRACT ix CHAPTER ONE 1.0 Introduction 1 1.1 Background 1 1.2 STATEMENT OF THE PROBLEM 4 1.3 PURPOSE OF THE STUDY 4 1.4 OBJECTIVES OF THE STUDY 4 1.5 Research question 5 1.6 SCOPE OF THE STUDY 5 1.7 SIGNIFICANCE OTHE STUDY 5 CHAPTER TWO LITERATURE... Continue Reading
    Call Us
    whatsappWhatsApp Us